Dining
Dining
Welcome
Authentic Food Great Flavors
Welcome to our Camp, whether you choose the 1st Street Deli or the EE-TO-LEET-KE Grill ( The Camp) we are sure you will find what you are looking for. Whether it's authentic Indian Bread, to Florida fish dishes or New York style Pastrami, we bring you the best ingredients cooked in a classic style and served by friendly faces. So come and break bread with us and we are sure you will leave satisfied.
Meet the Chef
Meet the Chef
Greg Rosace, Executive Chef
A native New Yorker, Greg has honed his skills at some of the country's finest hotel and casinos, such as La Reserve, Caesar's Entertainment and the MGM Mirage. He moved to Florida over six years ago, working for the Seminole Hardrock in Tampa and is now your Executive Chef here in Immokalee. He is currently creating a new menu at the Ee-to-leet-ke Grill, which will contain both traditional and contemporary cuisine made from the freshest local ingredients, with the focus of flavor, flare and service.
"I look foward to presenting the best Florida has to offer for you"
